Have you ever tasted the world?
For 30 years, ViaVia has taken travelers on journeys filled with authentic experiences and culinary delights.
This book offers a deep dive into the heart of every ViaVia traveler café across the globe. With stories, recipes and travel tips from locals and visitors alike, we bring the world to your kitchen table. From Africa and Asia to Europe and South America, ViaVia has sparked meaningful encounters between locals and global travelers, offering a more sustainable and inclusive way to explore the world.
All these stories, experiences, photos, and recipes were contributed by ViaVia owners, local staff, tour guides, and travellers all over the world. They were collected and compiled by Isabelle Claes, with generous support from Mie Cornoedus, Jan Baeten and Toon Teugels.
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